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Unit 5 Unit 4 The refurb is progressing, come in and have a look at how we are getting on. […]

Now that the clocks have sprung forward we are starting our summer opening hours, to make the most of the

It’s 2019 and we can, if we want to, control our heating when we’re not in the house, view CCTV

I’ve had the pleasure of reading this blog from my good friend and, probably, the person who knows most about craft keg

When Jacqui, Tom and I bought Tom’s Tap and Brewhouse back in June we had a choice of closing for

We’ve been asked if we’re doing bottles and minikegs for Christmas and we’re glad to say, yes we are. We’ve

The nights are drawing in, the days are getting colder and the brewery side of the business is getting busier.

I’ve know Drew Harris for what must be getting on for seven years or so now. He worked at my

Coming from Kent, the home of hops, I’ve been brewing Green Hop (or Wet or Fresh hop) beers for five

Visitors to the Tap will have noticed the Everyone Welcome initiative wording in our menus and also displayed in the